Beef Steak
Beef Steak at The Tree Cafe

A steak is a flat cut of beef, usually cut perpendicular to the muscle fibers. Steaks are usually grilled, pan-fried, or broiled. The more tender cuts from the loin and rib are cooked quickly, using dry heat, and served whole. Less tender cuts from the chuck or round are cooked with moist heat or are mechanically tenderized.

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Photos of Steak

Beef Steak
The Tree Cafe
Garlic Butter Steak
Texas Lone Star
Sirloin Steak and Spaghetti
Food Leaf
Grilled Striploin
Wagyu Steak Rice Bowl
Beef Bro
Steak & Eggs
The Bravery Cafe
Steak Tagliata
Roasted Striploin
Javier's Rotisserie & Salad
Chargrilled Filet Mignon
Queen of Steak
Beef Steak Teppanyaki
Edo Shoduko
NZ Airflown Prime Ribeye Steak
Western Fusion
Grilled Wagyu Steak
Salai by MeatDrop
Steak & Eggs
The Secret Garden by Zeekri
Wagyu Sirloin Steak
Kakak Fran
Bullet Pepper Steak
Best Hawa
Prime Tender
Pepper Lunch Restaurant
Tomahawk Steak
Tomahawk King
Ribeye Steak (200G) with Mashed Potato
Grill Ninety Nine
Angus Ribeye
El Carbon

Places serving Steak