Discover the top 5 best halal Steak in Singapore

Cuisine: Western

Porterhouse Steak
Porterhouse Steak at Andes by Astons

A steak is a flat cut of beef, usually cut perpendicular to the muscle fibers. Steaks are usually grilled, pan-fried, or broiled. The more tender cuts from the loin and rib are cooked quickly, using dry heat, and served whole. Less tender cuts from the chuck or round are cooked with moist heat or are mechanically tenderized.

Top 5 Places serving Steak

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Photos of Steak

Porterhouse Steak
Andes by Astons
Grilled Beef Steak Aglio Olio
Monster Western
Chargrilled Ribeye Sambal Ijio
Jubilicious
Wagyu Flank
Summer Folks Cafe & Steakhouse
Black Pepper Steak
Al-Ameen
Grilled Ribeye Steak
The Bread Gang (Sandwich Bar)
Grilled Beef Steak
Beradik by Western Boy
New York Strip Steak
Grill Ninety Nine
Sirloin Steak
Big Fish Small Fish
Bulgogi Ribeye Beef Steak
Jinjja Kitchen
Beef Sirloin Steak
Milan Tei
Striploin Steak
Craze Kitchen
Striploin Steak
Flips N Dips
New Zealand Riverland Striploin
Fusion Spoon
Grilled Sirloin Steak Spaghetti
GyoGyo
Spicy BBQ Steak Cheolpan (Hotplate with rice)
Omoomo
Prime Sirloin with Creamy Mushroom Sauce
XW Western Grill
Sirloin Steak
Swensen's
Striploin Steak
Meat Up
Steak
Asap & Co

Places serving Steak

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