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Meatball Linguine

Pasta is a staple food of traditional Italian cuisine. Typically, pasta is a noodle made from an unleavened dough of a durum wheat flour mixed with water or eggs and formed into sheets or various shapes, then cooked by boiling or baking.

There are many varieties of pasta such as long and short. Examples of long pasta common in Singapore are spaghetti, fusilli, fettuccine, lasagne and linguine. Examples of short pasta common in Singapore are macaroni, penne and rotini.

Spicy Chicken Linguine Creamy Chicken Fusilli Turkey Bacon Aglio Olio Gnocchi with Spicy Beef Lamb Aglio Olio Smoked Salmon Pasta Salmon Carbonara Seafood Aglio Olio Laksa Pesto Seafood Cataplana Linguine Spaghetti Carbonara Black Pepper Seafood Pasta Salted Egg Yolk  Soft Shell Crab Pasta Aglio Olio with Cheese

Places serving Pasta

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