Tiram

Tiram brings a luxurious touch to Malay cuisine with its impressive seafood menu, featuring everything from freshly shucked oysters to succulent lobsters.

Their seafood dishes are a highlight, with the Grilled Lobster served with a rich butter sauce as a standout option. The Oyster Platter is perfect for those who enjoy a fresh, briny start to their meal. The menu also includes popular items like Chili Crab and Garlic Prawns, each prepared with a blend of traditional Malay spices and modern culinary techniques.

What's recommended here

Seafood

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