Aysofya Turkish Restaurant offers an authentic taste of Turkish cuisine, focusing on the freshness and richness of flavours.
The menu features popular dishes like Adana Kebab, made from seasoned minced lamb, and Lamb Shank, which is slow-cooked to perfection. Their Meze Platter is a must-try, offering a variety of traditional appetizers such as Hummus, Baba Ganoush, and Dolma. The restaurant also serves delicious Pide (Turkish flatbread) with various toppings, and Baklava, a sweet pastry filled with nuts and honey, for dessert.