Sanook Kitchen offers a diverse menu featuring a blend of traditional Thai and contemporary flavors, all prepared with high-quality ingredients. Popular dishes include the Green Curry Chicken, which boasts tender chicken in a rich and aromatic green curry sauce, and the Spicy Basil Seafood Linguine, a fusion dish that combines Thai spices with Italian pasta.
For those who prefer seafood, the Steamed Sea Bass with Chilli, Lime & Garlic is a standout, offering a perfect balance of tangy and spicy flavors. The Mango Papaya Salad provides a refreshing option, combining sweet tropical fruits with a tangy dressing and crunchy greens. Additionally, Sanookâs Pad Thai Noodle with Prawn is a classic favorite, featuring stir-fried noodles with succulent prawns and a flavorful sauce.
Sanook Kitchen also caters to vegetarians with dishes like the Vegetarian Mango Salad and Clear Tom Yum Vegetable Soup, ensuring a variety of options for all diners.