The fast food chain restaurant sold burgers, and was well known for its shakes, as well as sides such as chilli and baked potatoes. It originated from the United States (US) in 1969, and was first brought into Singapore in the 1980s.

Despite its popularity among the people for its square patties, with outlets in Far East Plaza and Parkway Parade, the fast food chain inevitably exited the market not long after. In 2008, however, Lim Bee Huat, Chairman of Kopitiam Group of Companies, managed to bring Wendy’s back to Singapore.

It started out by opening its first outlet in Lau Pa Sat Festival Market in December 2009, and steadily increasing it to a total of 11 outlets in 2012.

However, the fast-food burger chain had been closing one outlet after another and closed it's final outlet on 1 May 2015,


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