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Pan-roasted Toothfish
by halaltag at Elfuego by Collin's
Vongole-Style Toothfish served with succulent White Clam, Cod Brandade and Scallion Clam Sauce.
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Tomahawk Steak
by halaltag at Elfuego by Collin's
Charcoal Grilled Australian Angus Tomahawk Steak. 100 Days Grain-fed and Herb-marinated.
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Emo Swiss Burger
by halaltag at Brio
Burger with beef patty, egg, mushroom, caramelised onion, smoked cheddar, tomato, mayo and potato fries. $15.50. Credit: IG @lilandriann
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Chicken Jenganan Parmiagiana
by halaltag at The Malayan Council
Currently available at 71 Bussorah only. Credit: IG @ediblesquares
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Classic Caesar Wrap
by halaltag at Simply Wrapps
Classic Caesar Wrap with romaine lettuce, egg, parmesan cheese, beetroot (replacing croutons), and chicken. Credit: IG @leanowleats
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Penang Assam Laksa
by halaltag at Penang Culture
Specially imported noodles from Penang cooked in traditional Assam gravy. The broth consists of sardine, ginger flower, laksa leaves, assam (tamarind), fermented shrimp paste, garlic, galangal, tumeric and lemongrass. $7.95. Credit: IG @jazz2jazzy168
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Premium Nasi Lemak
by halaltag at Penang Culture
Nasi lemak with chicken drumstick, sambal prawn and hard-boiled egg. $14.95. Credit: IG @sammiay7
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