Atrium Restaurant
Sashimi is thinly sliced raw meat, typically fish that is served without rice. Popular types of sashimi are fish (such as salmon, mackerel tuna, yellowtail tuna), shrimp, scallops, clams and octopus.
Halal Certified
Atrium Restaurant serves a lively hotel buffet with live cooking stations, fresh seafood, and local favourites like laksa and chilli crab.