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Discover the top 5 best halal Kentang Ball in Singapore

Cuisine: Malay
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Kentang Ball is a popular Malay snack made from seasoned mashed potato shaped into round balls, coated in breadcrumbs, and deep-fried to a perfectly golden, crispy exterior. The soft, fluffy potato filling is typically seasoned with salt, pepper, and butter, and can be stuffed with savoury fillings such as spiced minced meat, tuna, or cheese, adding a delightful burst of flavour with every bite.

Crispy on the outside and pillowy soft on the inside, Kentang Ball is a beloved halal street food and snack widely enjoyed at pasar malam night markets and food stalls across Singapore.

Places serving Kentang Ball

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Halal Muslim-owned Syifa' Satay
Syifa' Satay is a well-loved satay stall famed for its juicy, chargrilled skewers.
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