Discover the top 5 best halal Bagel in Singapore
Cuisine: Western
A bagel is a round, doughy bread roll that's boiled and then baked. It's got a chewy inside and a slightly crispy outer crust. Bagels come in different flavours like plain, sesame, or everything, which has various toppings like seeds or seasoning. People often slice them in half and toast them before adding spreads like cream cheese, butter, or jam. Bagels can also be used to make sandwiches with ingredients like deli meats, cheese, and vegetables. They're a popular breakfast or snack item, enjoyed for their versatility and unique texture that sets them apart from regular bread.