Discover the top 5 best Lobster in Singapore
Slipper Lobster in Chilli Sauce with Mantou at 21 on Rajah
A lobster is a type of crustacean that is commonly used as seafood in many cuisines around the world. Lobsters have a hard, spiny exterior and a soft, flavorful interior meat. They are typically cooked by boiling or steaming, and are often served with butter or other sauces. Lobsters are considered a delicacy and can be quite expensive. They are also a good source of protein and other nutrients.
