Discover the top 5 best halal Bulgogi in Singapore

Cuisine: Korean

Chicken Bulgogi
Chicken Bulgogi at Kim Dae Bak

Bulgogi literally "fire meat" is a gui (Korean-style grilled or roasted dish) made of thin, marinated slices of meat, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin, rib eye or briskets are frequently used cuts of beef for the dish. 

Top 5 Places serving Bulgogi

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Photos of Bulgogi

Chicken Bulgogi
Kim Dae Bak
Bulgogi & Chicken Cheolpan (Hotplate with rice)
Omoomo
Bulgogi Ramen
Omoomo
Bulgogi Don
Hanok Kitchen
Kimchi Fried Rice with Bulgogi
Hanok Kitchen
Chicken Bulgogi Bap
Two Hana
Bulgogi and Mussels Tteokbokki
Mukshidonna

Places serving Bulgogi

    Showing 1-3 of 3 items.
    Halal Muslim-owned Kim Dae Bak
    MUIS Halal Certified Mukshidonna
    Mukshidonna is commonly known to serve delicious Budae Jjigae, they have branded themselves as a “Toppoki” restaurant.
    MUIS Halal Certified Omoomo
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