Bibimbap

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Grilled Chicken with Rice
Bibimbap is a Korean dish which literally means "mixed rice". It is served as a bowl of warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste), soy sauce, or doenjang (a fermented soybean paste). A raw or fried egg and sliced meat (usually beef) are common additions. The hot dish is stirred together thoroughly just before eating.

Bibimbap Beef Spicy Chicken Bibimbap Striploin Bap

Places serving Bibimbap

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